@Moms on Toes Shalini Verma
Ingredients
Caramel Sauce:-
Sugar- 1/2 cup
Water- 1/8 cup
Cream – 1/4 cup
Amul Butter – 3 tblsp
Salt- a pinch
1) 15-20 biscuits ( Digestive Buiscuits)
2) one cup caramel sauce
3) 2 bananas
4) Whipping Cream
5) Chocolate Sauce / Chocolate Ganache
6) grated chocolate for top
For Method:-
Please see my video.
Thanks & Regards,
Moms on Toes
#dessert
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