Eggless Chocolate Cupcakes are basic and easy to make desserts which turns out to be moist, yummy and spongy. This recipe by chef Kanak shows you how to make delicious and quick cupcakes dessert that you can try at home.
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INGREDIENTS:
All purpose flour-1.5 cups /200 gms
Sugar (powdered)- 1-1.5 cups depending on the sweetness you like
Cocoa powder-3 tbsp
Baking soda- 1 tsp
Salt- 1/4 tsp
Oil- 1/2 cup /120 ml
Warm water- 1 cup/235 ml
Instant coffee powder- 1 tsp
Vinegar- 2 tsp
Vanilla extract- 1 tsp
Bake the cupcakes at 180 DC
Do try out this simple recipe and provide me your valuable feedback in the comments section below
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