FAUX MASHED POTATOES
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I make these at LEAST once a week. I’ve been perfecting these to match the texture and taste of mashed potatoes for years and now I’m bringing it to you! This is a super easy, healthy and filling side dish you must add to your weekly rotation 🤗
Ingredients:
1 head cauliflower (cut into florets)
5-6 garlic cloves
2 -3 tbsp ghee or butter
Salt and pepper
Chives
Instructions:
Chop up your cauliflower into florets and steam until tender. In a small pan add 3 tbsp olive oil and garlic cloves and cook a few minutes or until golden brown. To a large bowl, add the steamed cauliflower, garlic and oil, ghee, and a generous amount salt and pepper. Blend with an immersion blender leaving it slightly chunky in texture. Taste for seasoning. Top with chives and serve with your favorite protein!
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