Learn how to make “fried milk” (leche frita) a typical dessert from Spain. This sweet dessert with a delicate flavor is crispy on the outside and smooth on the inside. As delicious as simple to prepare!
▼ INGREDIENTS LIST:
– 1 litre (34 oz) of whole milk
– 80 g (3 oz) of cornstarch
– 150 g (5oz) of sugar
– 1 or 2 eggs
– 1 stick of cinnamon
– Lemon rind
– Flour
– Sunflower oil
– Sugar and cinnamon powder mixture
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