Gajar Ka Halwa Recipe-Carrot Halwa Recipe-Easy Indian Dessert Recipe-Perfect And Easy Tasty Recipe
Ingredients :
4 kg carrot (grated )
½ kg sugar
5 eggs
Half cup cooking oil
chopped almond 25- gm
Method Recipe
First of all wash the carrot properly and peel them off After peeling, And grate all the carrots Turn on the flame and place the embroidery on it And put all the grated Carrots in it And let it cook on low flame for 30 to 35 minutes When the water of Carrtos becomes dry Add half a cup of cooking flour to it and fry for 5 to 10 minutes. Then add sugar to it and when the water of sugar came out in From carrots Then make his water dry
Then add four to five eggs to it And let it talk and cook 10 to 15 minutes Keep the gas down
And your yummy carrot pudding is ready
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