Pour the melted chocolate over the lady fingers to make the most incredible no-bake dessert!
INGREDIENTS
• 1 pkg lady finger biscuits
• 300g chocolate
• 300ml cream
• 1 cup milk
METHOD
Melt chocolate with milk and cream in a small saucepan.
Cut the biscuits and mix with 1/3 of the chocolate mixture, then insert them into the baking form. Cover with the remaining amount of chocolate mixture and refrigerate for 3 hours.
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Try also this recipe to: https://www.youtube.com/watch?v=g-h0YgHrWpw&t=3s
https://youmedia.fanpage.it/video/an/XcK6KeSwF_zEBfNI
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